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Barbecue chicken thighs

September 6th, 2007 · No Comments

Chicken thighs (enough for 1 or 2 per person)

Barbecue sauce

  1. Put chicken in baking dish or large baking pan, skin side up (only leave skin if using free-range, hormone free chicken)
  2. Bake in 400 degree oven for about 30 minutes, until lightly browned but not quite done
  3. Pour barbecue sauce over and bake for another 10-15 until sauce begins to caramelize)

Tags: Main dishes · Meats · Recipes

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