8-10 tart apples, peeled, cored, and sliced
Butter
Cinnamon
Sugar
- Melt butter in large skillet, add apples
- Sprinkle sugar & cinnamon over (to taste)
- Cover and cook until apples are tender, stirring several times during cooking
Fried apples w/ sugar & cinnamon
August 22nd, 2007 · No Comments
Tags: Fruits/ Vegetables · Recipes · Side dishes
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